Catering Services for Sanadura
Official title in German: Verpflegungsleistungen für Sanadura
Sanadura is outsourcing meal services for its Promulins and Du Lac care centres and home-care meal delivery, including bistro and cafeteria operations, to provide food service across its facilities.
- Deliverables
- The scope covers menu planning, sourcing, meal production and delivery, special diets, logistics and food safety.
- Contract
- One service agreement runs for five years, with Sanadura holding a two-year extension option.
- Eligibility
- Bidders must confirm sufficient resources, operating liability insurance and ability to meet food-safety requirements.
- Award
- Price and quality and operating concept are assessed first; shortlisted bidders present, and highest total score wins.
Documents for your bid
- Beilage 1_Eingabeformular - Submission Sanadura.xlsxTender documents · 26 KB
- Beilage 2_Raumpläne und Infrastrukturverzeichnis der Standorte Promulins und Du Lac.zipTender documents · 16.2 MB
- Beilage 3_Invetar der fest verbauten und losen Geräte.zipTender documents · 5.5 MB
- Beilage 4_ Entwurf Dienstleistungsvereinbarung - Submission Sanadura.pdfTender documents · 306 KB
- Submission Sanadura - Outsourcing Verpflegungsleistungen_Oktober 2026.pdfTender documents · 404 KB
Key dates
- 05.10.2026Published on simap.ch
- 26.10.2026Questions round
- 09.11.2026, 12:00Submission deadlineDeadline in 13 days
- 09.11.2026, 13:00Bid opening
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Notice text
View on simap.ch
Unofficial reproduction. The German text below is taken unchanged from SIMAP notice no. 45177. Only the official notice is binding.
Sanadura schreibt die externe Erbringung der Verpflegungsleistungen für die Alterszentren Promulins in Samedan und Du Lac in St. Moritz sowie für den Spitex-Mahlzeitendienst aus. Der Auftrag umfasst insbesondere Menüplanung, Beschaffung, Produktion und Bereitstellung der Mahlzeiten, Personalverpflegung, Diät- und Sonderkost, Logistik sowie Qualitätssicherung und Lebensmittelsicherheit. Ebenfalls Bestandteil des Auftrags ist der Betrieb des Bistro Du Lac und der Cafeteria Promulins. Die Leistungserbringung startet am 1. Mai 2027.